Systemic Candida infections are often difficult to detect at first because its symptoms are similar to other diseases. During its localized phase, skin manifestations such as acne or psoriasis are observed. Thrushes occur in the mouth, genitals, as well as other mucous membranes.
If not treated properly, the infection can aggravate into its systemic phase wherein serious symptoms affect other systems of the body.
When Candida grows out of control inside the intestines, frequent diarrhea and abdominal pain is experienced. When fungal spores enter the lungs, respiratory failure can develop. There are extreme cases when such fungi penetrate the brain tissues and causing irreversible damage.
The primary reasons for such physical indications are the toxins that are released by the Candida yeast. Just like other living organisms, this fungus excretes by-products that are a result of their metabolism. When Candida consumes foods such as sugars, they release harmful substances.
These are absorbed by the body, resulting in rapid immunological reactions that characterize the previously described symptoms.
A person who is suffering from systemic Candida infection should undergo detoxification process in order to remove the toxins produced by the yeast. These are step-by-step methods in eliminating these toxic substances from the body.
Gas therapy – All yeasts and fungi are anaerobic in nature, meaning they do not need oxygen to perform their metabolic functions. Therefore, they die if they are exposed to concentrated gases. Hence, an infected person can be treated by being administered with hydrogen peroxide which is 35% food grade and liquid oxygen.
This is done three times daily on an empty stomach 3 hours after meals. This treatment will reach 4 to 6 weeks in a hospital’s special facility to eliminate all Candida yeasts.
Intake of natural antifungal products – Organic herb properties can eliminate Candida and their toxic by-products. Berberine is a natural antibiotic extracted from the barberry herb. It prevents the yeast from producing their growth enzyme lipase.
Cellulase is another substance taken from herbs and breaks down the cell walls of harmful yeasts. Fresh garlic also has antifungal properties and is proven for thousands of years of use.
Coconut, palm, and castor bean oils are good sources of saturated fatty acids that can cleanse the body from yeast-produced toxins. Consuming fish oil and Vitamin E capsules can also contribute to the detoxification process because they contain natural triglyceride lipids that facilitate expelling of toxins by bowel movement.
Consumption of high-fiber diets – Elimination of harmful substances that are released by Candida yeast are facilitated by consuming vegetables and gluten-free grains. Oats are rich in fiber and their structure traps toxins inside the intestinal tract for elimination.
Introduction of beneficial bacteria strains – The balance of gut flora can be restored by consuming health drinks that contain healthy bacteria such as Lactobacillus and Acidophilus. Not only do they minimize yeast overgrowth, they also help prevent food allergies by decreasing the production of antibodies.
Activated charcoal intake – Charcoal powder is produced from the bark of certain trees. This is an excellent antitoxin because it absorbs harmful substances released by Candida yeast inside the intestines and expels them rapidly out of the body.
Taking Epsom salt baths – Toxins secreted by yeasts can be eliminated from the body by means of hot baths. Magnesium sulfate which takes form in Epsom salts is mixed in a tub of hot water and added with herbal extracts such as peppermint or lavender. Hot water draws the toxins from internal organs towards the skin where they are expelled by means of sweating. Epsom salts in turn, are absorbed by the skin and eliminate large amounts of toxins.